For the Table
Mixed Marinated OlivesToasted artisan bread |
$6.00 |
Tempura Green BeansLocal green beans, housemade aioli |
$7.00 |
Scotch RarebitAuthentic scottish recipe of cheddar cheese, belhaven scottish ale and cayenne pepper, toasted ciabatta |
$8.00 |
Roasted ArtichokeTomato relish, grilled lemon aioli |
$11.00 |
Chilled Shrimp |
$12.00 |
Salad and Soups
Roasted Tomato BisqueBasil, extra virgin olive oil |
$7.00 |
French Onion SoupGruyère cheese, toasted ciabatta |
$8.00 |
Tam O’Shanter SaladBibb lettuce, tomato, egg, house-made croutons, tam o’shanter vinaigrette |
$7.00 |
Westside SaladOur version of the caesar, mint and sweet chili croutons |
$8.00 |
Scotch Egg SaladGem lettuce, pickled heirloom carrots, fingerling potatoes, parsley mustard vinaigrette |
$12.00 |
Signature Sides
Mac & CheeseSmoked gouda and farmhouse cheddar, herbed bread crumbs |
$7.00 |
Twice Baked PotatoSmoked bacon, aged cheddar, chives |
$7.00 |
Seasonal Market Vegetables |
$7.00 |
Roasted Brussels SproutsSmoked bacon, caramelized onion |
$8.00 |
Green Bean AmandineBlue lake beans, toasted almonds, shallots |
$8.00 |
Roasted Fingerling Potatoes |
$8.00 |
Rosted Prime Ribs of Beef
Served with mashed potatoes and gravy, yorkshire pudding, freshly prepared horseradish, creamed spinach or creamed corn
California CutSmaller portion for lighter appetites |
$30.00 |
English CutThinly sliced for a delicate texture |
$32.00 |
Tam O’Shanter CutOur traditional and most popular cut |
$36.00 |
Prince Charlie CutExtra thick, always with the bone |
$44.00 |
Lobster Tail Combo |
$0.00 |
Signature Dishes
Seasonal Vegetable PastaChef’s selection of seasonal market vegetables and pastas |
$22.00 |
Shepherd's PieColorado lamb, whipped potato crust, served with creamed spinach, market vegetables |
$24.00 |
Seared Diver ScallopsSautéed brussels sprouts, smoked bacon, fingerling potatoes, carmelized onions, red beet purée |
$26.00 |
Grilled Local SwordfishHeirloom carrots, roasted fingerling potatoes, braised kale, citrus caper beurre blanc |
$27.00 |
Pan Seared Natural Pork ChopTruffled mac & cheese, braised kale, roasted heirloom apples |
$28.00 |
Dessert
English TrifleSponge cake, vanilla custard cream, raspberry preserves, whipped cream |
$6.00 |
Sticky Toffee PuddingA scot's favorite, vanilla and caramel sauce |
$7.00 |
S'mores PieChocolate ganache, bruléed homemade marshmallow graham cracker crust |
$8.00 |
Spiced Cherry TartSpiced cherries, traditional butter crust, dandy don’s vanilla bean ice cream |
$8.00 |
Blueberry CheesecakeWhipped cream, berry jam gastrique |
$8.00 |
Butterscotch Crème BrûléeAlmond biscotti, fresh berries |
$8.00 |
C.C. Brown's Hot Fudge SundaeThis delicious ice cream parlor sundae was originally created in 1906. prepared tableside with dandy don's vanilla ice cream, toasted almonds, whipped cream and C.C. Brown's hot fudge |
$8.00 |
Dandy Don's Ice CreamScoop of your choice of vanilla, chocolate or raspberry sorbet |
$4.00 |
Carved Plates
Carved to order with a choice of mashed potatoes, creamed spinach or creamed corn
Roasted Prime Ribs of Beef6 oz. Or 10 oz. Cut |
$0.00 |
Beef Brisket |
$0.00 |
Roast Beef |
$0.00 |
Corned Beef |
$0.00 |
Roast Turkey |
$0.00 |
Signature Side
Prime Rib Chili |
$0.00 |
Lawry's Creamed Corn |
$0.00 |
Soup of the Day |
$0.00 |
Lawry's Creamed Spinach |
$0.00 |
Macaroni and Cheese |
$0.00 |
Mashed Potatoes |
$0.00 |
Potato Chips |
$0.00 |
Sandwiches
Hand-carved to order and include a daily selection of side salads
Prime Rib |
$0.00 |
Beef Brisket |
$0.00 |
Roast Beef |
$0.00 |
Corned Beef |
$0.00 |
Roast Turkey |
$0.00 |
Salads
Enjoy our fresh produce and house-made dressing
Westside SaladOur version of the caesar, havarti cheese, mint with shrimp or chicken |
$0.00 |
Tam O'Shanter CobbTurkey, egg, avocado, tomato, bacon |
$0.00 |
Southwest Prime Rib SaladCorn, peppers, black beans, tortilla crisps |
$0.00 |
Salad of the Day |
$0.00 |
Sweets
Chocolate Chip Cookies |
$0.00 |
C.C. Brown's Hot Fudge Sundae |
$0.00 |
Dessert of Day |
$0.00 |
Bites
Avocado MashPita chips |
$6.00 |
Mixed Marinated OlivesGrilled ciabatta |
$6.00 |
Jidori Chicken WingsDijon parsely aioli |
$8.00 |
Tempura Green BeansHouse-made aioli |
$7.00 |
Scotch Roasted ArtichokeTomato relish, grilled lemon aioli |
$11.00 |
Chilled Shrimp CocktailHouse-made cocktail sauce |
$12.00 |
Soups & Salad
Enjoy our fresh produce and house-made dressing
Roasted Tomato SoupBasil, evoo |
$7.00 |
French Onion SoupHavarti cheese, mint |
$8.00 |
Westside SaladHavarti cheese, mint |
$8.00 |
Gem Lettuce Wedge SaladSmoked bacon, tomato, creamy blue cheese |
$9.00 |
Scotch Egg SaladGem lettuce, pickled carrots, fingerling potatoes, parsley mustard vinaigrette |
$11.00 |
Plates
Brisket Rarebit FriesHand-cut fries, au jus |
$9.00 |
Fish and ChipsPeanut coleslaw |
$10.00 |
Shepherd's PieColorado lamb, whipped potato crust |
$14.00 |
Pub Steak FritesSnake river farms flat iron, hand cut fries, house-made aioli |
$17.00 |
Sandwiches - From Our Grill
The Tam Burger6 oz natural beef patty, cheddar cheese, brioche bun, hand-cut beef fat fries, traditional garnishes |
$13.00 |
Panini of the DayPlease check with your server |
$12.00 |
Sandwiches - Hand-Carved to Order
Hand-carved to order and include a daily selection of side salads
Prime Rib |
$18.00 |
Roast Beef |
$12.00 |
Beef Brisket |
$13.00 |
Corned Beef |
$12.00 |
Roast Turkey Breast |
$12.00 |
Slow Roasted Pork Shoulder |
$12.00 |
Hand Carved Plates - Signature Plates
Carved to order with mashed potatoes, and your choice of creamed spinach or creamed corn
Roast Beef |
$17.00 |
Beef Brisket |
$18.00 |
Corned Beef |
$17.00 |
Roast Turkey Breast |
$17.00 |
Slow Roasted Pork Shoulder |
$17.00 |
Hand Carved Plates - Roasted Prime Ribs of Beef
Roasted Prime Ribs of Beef |
$0.00 |
Signature Side
Twice Baked PotatoBacon, cheddar, chives |
$6.00 |
Smoked Gouda Macaroni and Cheese |
$7.00 |
Sauteed Brussels SproutsSmoked bacon |
$8.00 |
Green Bean AmandineToasted almonds, shallots |
$8.00 |
Roasted Fingerling Potatoes |
$8.00 |
Hand-Cut French Fries |
$8.00 |
Sweets
Chocolate Chip Cookies |
$3.00 |
Sticky Toffee Pudding |
$7.00 |
C.C. Brown's Hot Fudge Sundae |
$7.50 |
Butterscotch Creme BruleeAlmond biscotti |
$8.00 |
S'mores PieGraham cracker crust, ganache, brûléed marshmallow |
$8.00 |
Souffle of the DayPlease check with your server |
$9.00 |
For the Table
Crispy Tempura Green BeansHouse-made aïoli |
$7.00 |
Scotch RarebitAuthentic scottish recipe of cheddar cheese, belhaven scottish ale cayenne pepper, served with buttery toast points |
$8.00 |
Sizzling MushroomsGarlic and parsley butter |
$8.00 |
Chilled ShrimipHouse-made cocktail sauce |
$12.00 |
Salads & Starters
Today's SoupMade fresh daily |
$6.00 |
French Onion Soup |
$7.00 |
Fresh Fruit Yogurt ParfaitGranola, seasonal berries |
$6.00 |
Tam O’Shanter SaladBibb lettuce, tomato, chopped egg, herbed croutons |
$6.00 |
Westside SaladOur version of the caesar with mint and sweet chili croutons |
$7.00 |
Gem Lettuce Wedge SaladSmoked bacon, tomato, creamy blue cheese dressing |
$9.00 |
Cobb SaladChopped lettuce, turkey, bacon, blue cheese, hass avocado, tomato, red onion |
$16.00 |
Sides
Nueske's Smoked Bacon |
$5.00 |
Chicken and Apple Sausage |
$4.00 |
Brunch PotatoesOnions, bell peppers |
$4.00 |
Lawry's Signature Creamed Corn |
$4.00 |
Lawry's Signature Creamed Spinach |
$4.00 |
Signature Dishe
Lawry's Roast Beef HashRoast beef, corned beef, poached egg, bell peppers, potatoes |
$15.00 |
Griddled Brioche French ToastChicken & apple sausage, caramelized banana, mixed berries, coconut butter, warm maple syrup |
$17.00 |
Toad in the HoleYorkshire pudding, filet mignon, cipollini onions, crimini, button and oyster mushrooms, red wine sauce |
$19.00 |
Filet OscarFilet mignon, lump crab meat, asparagus, brunch potatoes, bearnaise sauce |
$26.00 |
Signature Rib Eye & Eggs8 oz. Ribeye roasted then grilled, sunny side up egg, brunch potatoes |
$27.00 |
Seasonal Dishes
Hot Iron WafflesNueske’s bacon or chicken & apple sausage, mixed berries, coconut butter, warm maple syrup |
$13.00 |
Tam O' Shanter OmeletteSmoked bacon, avocado, scotch rarebit, sundried tomatoes, asparagus, brunch potatoes |
$14.00 |
The Brunch BurgerPrime beef, fried egg, scotch rarebit, traditional garnishes, brunch potatoes |
$15.00 |
The Tam Croque MadameArtisan multigrain bread, organic eggs, shaved ham, gruyere cheese, mâche salad |
$16.00 |
Dungeness Crab Cake BenedictPoached eggs, sautéed spinach, brunch potatoes, roasted red pepper hollandaise sauce |
$22.00 |
Roasted Prime Ribs of Beef
Served with mashed potatoes and gravy, yorkshire pudding, freshly prepared horseradish, creamed spinach or creamed corn
California CutA smaller portion for lighter appetites |
$28.00 |
English CutThinly sliced for a delicate texture |
$29.00 |
Tam O’Shanter CutOur traditional and most popular cut |
$33.00 |
Prince Charlie CutExtra thick, always with the bone |
$38.00 |
Cocktails
Signature champagne or sparkling cider
Bloody MaryMade from scratch with the tam’s special recipe |
$0.00 |
St. Germain CocktailSauvignon blanc, st. germain liquor, soda |
$0.00 |
Traditional BelliniProsecco sparkling wine and peach nectar |
$0.00 |